On the slopes of Monte Rosa was born this ode to passion evoked by the black vanilla orchid united with oleander and magnolia. This delight for the senses opens with a gourmet touch of marshmallow, saffron and small grains to then transport us between the redwoods on the banks of Lake Como with woody notes of incense escaping from thousand-year-old churches.
Notes:
Petitgrain, Oleander, Marshmallow Black Vanilla Orchid, Magnolia, Wild Rose Sequoia, Vanilla, Sustainable Ambrofix
